New nordic whisky from the west coast of denmark
Discover our selection of fine New Nordic whiskies
Distilling is a journey which starts in the field and ends in the spirit flowing from the still
Outside the small village of Stauning, we are making whisky the Stauning way: Local grains, floor malting and direct-fired small pot stills.
That's how our whisky best reflect the surroundings by the West Coast: the wind, the soil, the crops, the water and the peat.
Give your classic cocktails a New Nordic twist
It all began when a gathering of friends got together to find out how to make the best whisky possible. Luckily, they entirely ignored the fact that they had no prior experience in whisky-making whatsoever.
You will find Stauning's sleek, new distillery a stone's throw away from the humble abattoir where it all started in 2005