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Limited Edition | Stauning Rye | Maple Syrup Cask Finish
kr 695.00
Approx. €93.00
Only 0 left in stock
Limited Edition | Stauning Rye | Maple Syrup Cask Finish
kr 695.00
Approx. £81.30
Only 0 left in stock
70cl - ABV: 46,3%
INTRODUCING OUR CLASSIC RYE WHISKY FINISHED WITH FINESSE IN MAPLE SYRUP CASKS FROM VERMONT.
Birthed in Denmark’s serene West Coast, this expression exemplifies Stauning’s unwavering commitment to craftsmanship. Our whisky is floor malted using the finest Danish rye and barley, capturing the unique essence of our lush landscapes and brisk coastal breezes. Using processes steeped in tradition, but with a thoroughly modern take, we can make traditional yet innovative whisky from 100% floor malted grains, which is double distilled in small direct fire-heated copper pot stills.
The soul of this whisky, however, lies in its finishing touch; a Vermont maple syrup cask. This experimental cask maturation imparts a delicate mix of spiciness and sweetness, resulting in a whisky that’s enchanting and delightful. Experience the harmonious union of Danish design principles and time-tested whisky craftsmanship.
(If you're from Denmark, please switch to Danish in the bottom to purchase directly)
Curious Fact
FROM AN AWARD-WINNING FAMILY
Continuing our line of award-winning Maltet Rye Maple Syrup Cask Finish - our previous Maple Syrup Cask release was heralded as the "World's Best Single Cask" in the rye category under 12 years at the World Whisky Awards 2023.
This experiment has been reproduced, and already it has led to another award as it won gold at The Spirits Business Global World Whisky Masters 2023.
Proving that this experimental cask maturation embodies a delicate mix of spiciness and sweetness, resulting in a whisky that’s enchanting and delightful.
LIMITED EDITION
A total of 1708 bottles in this small batch vatting.
LOCAL
Made from rye & barley sourced from two local farms.
MASHBILL
Slight variation per cask but trending towards 60% rye and 40% barley.
AUTHENTIC
Grains floor malted and kiln dried at the distillery.
COMPLEXITY
Matured on-site in heavy charred new American white oak barrels and Maple Syrup casks from Vermont.
CHARACTER
Double-distilled in small, direct-fired pot stills.
Unfiltered and not chill-filtered - some residue may appear.
EVERYTHING IN HOUSE
From grain to glass, Bottled at Stauning Whisky distillery.
No colour added and No chill filtering - some residue may appear.
Tasting Notes
Notes of red berries, green apple, citrus, cereals, and malt. The heavy charred American virgin oak barrels and flavourful maple syrup casks have added notes of warm spices like vanilla and cinnamon, loads of liquorice and toasted wood.
ABV
46,3% alc./vol.
Distillation date
Distilled June 2019. Bottled August 2023.
Batch Size
1,708 bottles produced.
SERVING SUGGESTIONS
Enjoy the whisky’s rich character neat, add a couple of ice cubes for a refreshing twist, or treat yourself to a Maple Old Fashioned: 6 cl. Stauning Rye Whisky, 1 cl. maple syrup, and 2 dashes of orange bitters. Mix in an ice-filled glass, pour into a tumbler graced with ice, and finish with an orange twist.
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