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Stauning Cloudy Rye
Stauning Cloudy Rye
Have you ever tried whisky highball cocktails? They are chilled, delightful, and incredibly easy to make with just 3 ingredients. It's the perfect drink for a summer day.
Our Global Brand Ambassador, Ali Reynolds, knows a thing or two about whisky. And he's used that expertise to put together a special summer cocktail menu featuring our three core whiskies - Stauning KAOS, Smoke and Rye Whisky.
Picture this: our Stauning Rye Whisky, a liquid interpretation of freshly baked Danish rye bread accompanied by two other ingredients to create the perfect whisky highball.
What you need
5 cl Stauning Rye Whisky
12.5 cl Cloudy Lemonade
Cubed ice
Garnish with a fresh mint sprig
Recipe
STEPS TO TAKE
Start by adding the whisky and other ingredients to a highball glass. Fill it up with as much ice as you can.
Slowly pour in your chilled mixer over the ice, leaving a small space at the top. If you can add more ice, do it. If not, top up with a little more mixer.
Leave a slight gap at the top, garnish with with fresh mint sprig, and you're all set.
Instructions
Enjoy these highballs and let Stauning Whisky make your summer even better. Skål.
ASSOCIATED PRODUCTS
Products used in this cocktail
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