Stauning Cloudy Rye – Stauning Whisky


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Stauning Cloudy Rye

Stauning Cloudy Rye

Stauning Cloudy Rye

Have you ever tried whisky highball cocktails? They are chilled, delightful, and incredibly easy to make with just 3 ingredients. It's the perfect drink for a summer day.

Our Global Brand Ambassador, Ali Reynolds, knows a thing or two about whisky. And he's used that expertise to put together a special summer cocktail menu featuring our three core whiskies - Stauning KAOS, Smoke and Rye Whisky.

Picture this: our Stauning Rye Whisky, a liquid interpretation of freshly baked Danish rye bread accompanied by two other ingredients to create the perfect whisky highball.

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What you need


  • 5 cl Stauning Rye Whisky
  • 12.5 cl Cloudy Lemonade
  • Cubed ice
  • Garnish with a fresh mint sprig


  • Start by adding the whisky and other ingredients to a highball glass. Fill it up with as much ice as you can.
  • Slowly pour in your chilled mixer over the ice, leaving a small space at the top. If you can add more ice, do it. If not, top up with a little more mixer.
  • Leave a slight gap at the top, garnish with with fresh mint sprig, and you're all set.

  • Enjoy these highballs and let Stauning Whisky make your summer even better. Skål.

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